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Backstube Lech

Lech am Arlberg, Austria

Backstube Lech bakes its bread, including the village's own Lecherlaib loaf, and braided Zopf using flour that varies with the season, adjusting recipes by hand rather than following a fixed formula. The bakery draws on Lech's natural spring water and has added a café serving breakfast alongside its bread counter.

Best for — Village bread and braided Zopf

Lech am Arlberg

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✓ Personally verified — crawled twice, human-checked · July 2026 · no store paid to be here