JapanKyotoAsia
Byron Bay Cacao
Ballina (Byron Bay region), NSW
Byron Bay Cacao is a chocolate boutique run by executive chocolatier Richard Tuohy, handcrafting bonbons, dragées and tablets from Australian couverture. The factory shop sits just south of Byron Bay in Ballina and supplies gourmet retailers and hotels.
Best for — Handcrafted gourmet chocolate and bonbons
Ballina, NSW, Australia
ORBIS tier: Hidden Gem
In this atlas
✓ Personally verified — crawled twice, human-checked · July 2026 · no store paid to be here
More in Kyoto
- Lamberto Losani — Magione, Umbria, Italy
- Wacoal — GALERIES LAFAYETTE
- Shoyeido — Karaku Incense Co., Kyoto, Japan
- Studio D'Artisan Kyoto — Kyoto
- ROKETSU Dyeing Studio YAMAMOTO — Kyoto
- Kyoto Museum of Crafts and Design — Kyoto
- Kyoto Shibori Museum — Kyoto
- Kyoto Handicraft Center — Kyoto