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Maison Buet

Rue Grand-Saint-Jean & Rue Haldimand, Lausanne, Switzerland

Anita and Laurent Buet opened this bakery-chocolaterie in 2000 and built it into a team of roughly 35 artisans producing bread, pastry, and chocolate across two Lausanne addresses, earning the city's official chocolatier title for 2018-2020. Everything sold at the counters is made in the on-site workshop rather than trucked in from a central bakery.

Best for — house-baked bread and chocolate pastries

Lausanne, Switzerland

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✓ Personally verified — crawled twice, human-checked · July 2026 · no store paid to be here