JapanAsia
Murata Kamaboko
Chinto, Hagi
Murata has made fish cake in Hagi since 1961 using the yaki-nuki baking-through method that draws on the port's Sea of Japan catch. Its lineup includes the conger-eel Murashiro, the Hagi-o block, and Hagi-komachi chikuwa, sold as singles and in gift sets.
Best for — Baked-through Hagi kamaboko
Hagi, Yamaguchi
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✓ Personally verified — crawled twice, human-checked · July 2026 · no store paid to be here