ItalyEurope
Casoncelli
Bergamo/Brescia, Lombardy
What Casoncelli is known for
The stuffed pasta of Bergamo — meat-filled parcels with a distinctive candy-wrapper shape, dressed with butter, sage, and pancetta, and the Sunday pasta of the Bergamasque.
Best for — candy-wrapper shape, butter and sage, and the Sunday pasta of Bergamo.
Italy
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Where next
- 10 Corso Como — Milan
- 100Hands — Netherlands
- A.N.G.E.L.O. Vintage — Global / Online
✓ Personally verified — crawled twice, human-checked · July 2026 · no store paid to be here