Fuefuki Wine has pressed Yamanashi grapes for more than two decades from its cellar in the Misaka district, bottling Muscat Bailey A and other local varieties. The winery pours free tastings and sells its bottles direct on site and through its own online shop.
Best for Muscat Bailey A and local Yamanashi wines
Hikawa Chuo Budoshu, working under the Liaison label, is a family winery set among the vineyards and peach orchards of Fuefuki's Ichinomiya district. It presses local Koshu and Muscat Bailey A and sells its wines direct.
Founded in the Meiji era, Lumiere has made wine in the Ichinomiya vineyards of Fuefuki for more than 140 years, ageing wine in a stone fermentation tank registered as a tangible cultural property. The estate runs an online shop, a directly operated cellar store and the Zelkova restaurant among its vines.
Best for Heritage Koshu and estate reds, cellar-door tasting
Monde Shuzo has bottled wine in Fuefuki's Isawa hot-spring town since 1952, a ten-minute walk from Isawa-Onsen Station. Visitors taste for free at the winery counter and buy direct on site or through the company's online store.
O-kita Nouen grows peaches and grapes across the Ichinomiya slopes of Fuefuki, a family orchard that ships white peaches, golden peaches and gift boxes nationwide in season. Fruit is sold direct through the farm's own online store and roadside stand.
Best for Yamanashi white and golden peaches, grapes
Sano Fru is a grower in Fuefuki's Ichinomiya district selling its own peaches and grapes by direct order and nationwide shipping. The farm packs sun-ripened fruit to order across the summer and autumn harvests.
Best for Fuefuki peaches and grapes, direct shipping
Watanabe Nouen farms organically in Fuefuki's Misaka district, raising peaches and grapes for direct sale and pick-your-own visits. The orchard ships its fruit straight to customers through the growing season.
Best for Organic peaches, grapes and orchard picking
Yahagi Yoshu traces its Fuefuki roots to 1914 and specialises in additive-free wine grown under chemical-free viticulture in the Ichinomiya district. The small family winery bottles and sells its natural wines directly to visitors and by telephone order.