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Hart Bageri

Frederiksberg / Nordhavn, Copenhagen

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What Hart Bageri is known for

Richard Hart's artisan bakery — the former Tartine baker brought San Francisco sourdough techniques to Copenhagen, creating dark-crusted, open-crumbed loaves and buttery croissants that sell out…

Best for — the sourdough technique, the dark crust, and the Tartine pedigree.

Denmark.

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