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Josuian

Hakata-eki-mae, Hakata, Fukuoka

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What Josuian is known for

Josuian makes Hakata wagashi from its base by Hakata Station, best known for Tsukushi-mochi, kinako-dusted mochi served with brown-sugar syrup. The confectioner also turns out monaka and seasonal strawberry and grape daifuku.

Best for — Tsukushi-mochi and daifuku

Fukuoka, Japan

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