FranceEurope
Maison Desclaux
Collioure, France
What Maison Desclaux is known for
A fourth-generation family salting Collioure anchovies by hand since 1903, packing fillets in oil and whole fish in salt. The maison also runs a concept store selling anchoïade, rouille and other Catalan foods.
Best for — Salted Collioure anchovies
Collioure, France
Your atlas
Where next
- Antonia — Milan
- Antonioli — Milan
- Biffi Boutiques — Milan
✓ Personally verified — crawled twice, human-checked · July 2026 · no store paid to be here