What Mordi e Vai is known for
A street food stall inside Mercato di Testaccio serving Roman-style sandwiches filled with traditional stewed meats — trippa alla romana (tripe), coratella (lamb offal), and picchiapò (boiled beef with tomato).
Mordi e Vai is Box 15 in the Mercato di Testaccio. Its soft ciabatta rolls are dipped lightly in broth before they are filled, so eat the sandwich at the stall rather than carrying it far.
How ORBIS reads this city
Best for — The allesso panino.
Traditional Roman stewed meats from Lazio butchers.
Your atlas
More in Rome
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- Battistoni — Rome
- Benetton — Rome
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- Braccialini — Rome
- Brioni — Rome
Where next
- Mercado de San Juan — Mexico City
- Mercado de Campo de Ourique — Global / Online
- Globus Geneva — Geneva
Hand-curated for ORBIS · no paid placement