Bucharest / Romania
Coffee and delicatessen shop selling roasted coffee, tea, cocoa and sweets. The published retail location is the Rosetti Square shop.
7 stores · curated ORBIS register
Bucharest / Romania
Coffee and delicatessen shop selling roasted coffee, tea, cocoa and sweets. The published retail location is the Rosetti Square shop.
Bucharest / Romania
Coffee shop from the Origo roaster, whose catalogue includes coffee and brewing equipment. The Lipscani shop is distinct from its academy and production addresses.
Amzei, Bucharest
OTOTO, launched in February 2021, is a Bucharest concept store curating independent brands across specialty coffee, tea, snacks, personal care, stationery and home goods, with a sustainable-fashion floor at its Calea Victoriei 153 location. It uses recycled and recyclable packaging and also operates stores at D.I. Mendeleev 5 and Calea Dorobanți 239.
Best for Independent sustainable lifestyle brands
Iași, Romania
Caferamica pairs a working café with a paint-your-own ceramics studio in Iași, letting visitors glaze pottery over coffee instead of running separate errands. Local outlet Iașul Nostru calls it a place to "create stories on ceramics."
Best for Paint-your-own ceramics studio in Iași
Caferamica occupies a specific niche in Iași: half working café, half paint-your-own ceramics studio, run as one space rather than two adjoining businesses. Visitors pick up bisque pottery and glaze it at the table, turning what elsewhere would be a separate craft-shop errand into something done over coffee. The business describes its own purpose as bringing people together "through art, creativity and relaxation" — a mission statement rather than a slogan, reflected in how the space is laid out for sitting and working rather than quick takeaway. Local lifestyle outlet Iașul Nostru picked up on exactly that pairing, describing Caferamica as a place to "create stories on ceramics," language that positions it as a neighborhood gathering spot rather than a souvenir stop for passing tourists. There's no public record here of a founding date or a founder's name, and the site doesn't offer one — what it does make clear is the format: painting and modeling alongside a full café menu, aimed at people who'll stay for an hour rather than five minutes. For an Iași visitor looking for something to do with their hands besides hold a cup, this is the address where that's the entire premise.
Iași, Romania
Crafted Coffee Studio runs a specialty coffee bar at Strada Anastasie Panu 17-19 in central Iasi, pouring espresso and batch-brew filter coffee alongside cakes and pastries, with outdoor seating for guests who want to stay. Open weekdays 8 a.m.-4 p.m. and weekends 9 a.m.-3 p.m., it is counted among Iasi's small cluster of dedicated specialty-coffee cafes and keeps a rotating selection of beans for sale to take home.
Best for Crafted Coffee Studio runs a specialty coffee bar at Strada Anastasie Panu
Crafted Coffee Studio operates from Strada Anastasie Panu 17-19 in central Iasi, open weekdays from 8 a.m. to 4 p.m. and weekends from 9 a.m. to 3 p.m. The cafe is counted among Iasi's small cluster of dedicated specialty-coffee addresses, serving both espresso and batch-brew filter coffee alongside cakes and pastries, with outdoor seating for guests who want to linger rather than take away. Like most of the city's specialty shops, it keeps a rotating selection of beans behind the counter for home brewing, with staff on hand to match a roast to a guest's equipment. The studio format -- a small, focused bar rather than a multi-room cafe -- puts the emphasis on the cup itself: filter and espresso methods aimed at drinkers who want to taste a bean's origin character rather than a house-blend default. Reviewers note the space is cozy but limited in size, so seating can fill during peak hours. It suits visitors exploring Iasi's old town who want a considered coffee break -- a slow filter or a tightly pulled espresso -- over a fast counter order, plus the option to carry beans home for later.
Constanța
Haute Cup runs four specialty cafes across Constanța, on Tomis, Lahovari, Mamaia and I.G. Duca. Its single-origin menu includes Ethiopia Yirgacheffe, Tanzania Sambewe, Peru La Granadilla and Brazil Volcano alongside house blends.
Best for Direct-import specialty coffee roasted on a Probat P12
Haute Cup began as an idea in 2012 for Andrei Duda and Alexandru Wagner, two 29-year-olds who'd been working corporate jobs, and took about a year and a half to turn into a real café — they eventually put in roughly 100,000 euros of their own money to open in Constanța. Unlike most Romanian coffee shops of the period, which bought roasted beans from someone else, Haute Cup set itself up as a direct importer of green coffee, sourcing origins such as Kenya, Ethiopia and El Salvador itself rather than through a middleman roaster. Roasting runs on a Probat P12 — a German-built machine regarded as among the best roasters made — turning 100% Arabica green stock into the single origins and house blends ('The Barista's Choice,' 'Roaster Choice Blend') sold both across the counter and online. That original investment has grown into four cafés around the city (Tomis, Lahovari, Mamaia and Ion Gheorghe Duca), all supplied from the same in-house roasting operation, with beans and brewing gear shipped nationwide close to the roast date so home customers get coffee at a similar freshness to what's served in the cafés themselves.
Piata 1 Mai
A specialty coffee roastery and bar at Piata 1 Mai, where roaster Marius Nica placed seventh at the 2026 World Coffee Roasting Championship. The counter pours single-origin espresso and filter alongside beans roasted for retail.
Best for Specialty coffee roastery and bar at Piata 1 Mai
Curated ORBIS register · official links shown where recorded