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Acetaia del Cristo

Modena

What Acetaia del Cristo is known for

Acetaia del Cristo has produced Aceto Balsamico Tradizionale di Modena DOP since 1849 from Via Badia 41/A in San Prospero, pressing hand-harvested organic grapes from its own vineyards. The vinegar ages in batteries of cherry, juniper, mulberry, oak, and chestnut barrels for a minimum of 12 years, 25 years (Extra Vecchio), or 50 years (I Favolosi).

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Best for — Barrel-aged balsamic vinegar since 1849

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