DominicaThe Americas
Pointe Baptiste Estate
Calibishie, Dominica
What Pointe Baptiste Estate is known for
Alan Napier began making chocolate in his Calibishie kitchen in 2010 from four cacao trees, and the family estate now presses fourteen bar recipes, rum truffles and cocoa tea from Dominican-grown beans. The solar-powered factory opens daily for short tours that end in a tasting.
Best for — Estate-grown chocolate and cocoa tea
Calibishie, Dominica
Your atlas
Where next
- Amedei — Italy
- Antica Dolceria Bonajuto — Italy
- Dolceria Corallo — Italy
✓ Personally verified — crawled twice, human-checked · July 2026 · no store paid to be here