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Café-Konditorei Hagmann (Wachauer Schokolade)
Wachau region (Krems), Austria
What Café-Konditorei Hagmann (Wachauer Schokolade) is known for
Café-Konditorei Hagmann has made chocolate by hand for more than 180 years, folding Wachau apricots, wine, and spirits into its confections. The house holds the Austrian State Emblem and was named Gault Millau's best confectionery in 2001.
Best for — Handmade Wachau apricot and wine chocolates
Wachau region, Austria
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Where next
- Amedei — Italy
- Antica Dolceria Bonajuto — Italy
- Dolceria Corallo — Italy
✓ Personally verified — crawled twice, human-checked · July 2026 · no store paid to be here