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Pierre Marcolini Brussels
Rue des Minimes 1, Brussels
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What Pierre Marcolini Brussels is known for
Eponymous Brussels chocolate house founded in 1995 by master chocolatier Pierre Marcolini, one of the few chocolatiers to roast his own cacao beans in-house. Known for pralines with ingredients like Piedmont hazelnuts and Moroccan pink peppercorns, chocolate tablets, truffles, and macarons, made under a bean-to-bar process the maison controls from fermentation onward.
Best for — handcrafted bean-to-bar pralines and chocolates
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✓ Personally verified — crawled twice, human-checked · July 2026 · no store paid to be here
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